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concept and characteristics. Chinese food cooking is a major contribution to human civilization, it is the most feature-rich, full of great culture, so that people on diets have high praise. Chinese food is the color, smell and taste of the famous, has always had a strong desire for food and attention. Chinese food can be said to be "food" being in the world, is the most widely used in various parts of the world, opened the Chinese people's restaurants. One comes to food culture, many people will praise. AndChinahas several cuisines, each with its own charm inside. Cantonese for people familiar with the surrounding landscape surrounding Guangdong cuisine variety. Mainly rely on

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